Washington, Sep. 1 San Francisco is playing host to a four-day Slow Food Nation conference-convention-festival that highlights the connection between your plate and the planet.
Slow Food was founded in 1989 by Carlo Petrini in response to the 1986 opening of a McDonald''s in Rome, near the Spanish Steps, the first McDonald''s location in Italy.
The movement began with a fledgling group called Arcigola. It is headquartered in Bra, Italy, in the Piedmont region.
Today, it has 83,000 members from 131 countries; and roughly 20 percent, or 16,000 members, are from the U. S.
Slow Food USA, which is headquartered in Brooklyn, New York, was established in 2000. There are roughly 200 chapters in 47 states.